Non-Stick Carbon Steel Pizza Pan

Compatible with a wide range of pizza ovens, this pan is the perfect companion for deep-dish pizzas and stuffed-crust creations. Ideal for restaurants, bakeries, home kitchens, and outdoor cooking — it bakes a perfectly formed, rimmed pizza every time, and doubles as a versatile pan for roasted meats, rice casseroles, cakes, and everyday baked goods.

Constructed from thickened carbon steel for fast, even heat distribution and a high-walled design that holds its shape under high temperatures. The food-grade non-stick coating ensures effortless food release and easy cleanup. The wide, raised rim locks in fillings and prevents cheese and sauce from bubbling over, making it ideal for thick-crust and deep-dish styles. Available in multiple sizes (6″ / 7″ / 8″) to suit different oven types and layered baking needs.

Product Features

• Thickened Carbon Steel: Rapid, even heat conduction; warp-resistant at high temperatures; built to last.

• Food-Grade Non-Stick Coating: Effortless food release; prevents sticking and burning; quick and easy to clean.

• High Raised Rim: Keeps fillings contained; perfect for thick-crust and deep-dish stuffed-crust pizzas.

• Multiple Size Options: Available in 6″ / 7″ / 8″ to fit different pizza oven models.

• Multi-Purpose Baking Pan: Bake pizza, rice casseroles, pies, cakes, roasted meats, and more.